Ayatana Special Lunch

What’s Included:

  • A set menu created by Michelin-starred chefs Bo Songvisava and Dylan Jones
  • Fusion of seasonal Thai and Japanese ingredients
  • Exclusive lunch offering from October 3 to 7, 2024

Reservation Period: Now until 6 October 2024

Dining Period: 3 - 7 October 2024

Rates from

JPY 12,000 per person

From 3-7 October 2024, Ayatana presents a special lunch curated by Michelin-starred chefs Bo Songvisava and Dylan Jones. This limited-time menu blends the finest seasonal Thai and Japanese ingredients, showcasing the chefs’ culinary expertise. Don’t miss the chance to savour this exclusive lunch offering in an intimate setting. Limited seats are available, so be sure to secure your reservation in advance.

  • Advance reservation required due to limited seating
  • Price includes taxes, service charges
  • Cancellations within 24 hours are non-refundable
  • Michelin-starred chefs crafting a fusion menu
  • Exclusive Thai-Japanese culinary experience
  • Limited seating for an intimate dining experience

From 3-7 October 2024, Ayatana presents a special lunch curated by Michelin-starred chefs Bo Songvisava and Dylan Jones. This limited-time menu blends the finest seasonal Thai and Japanese ingredients, showcasing the chefs’ culinary expertise. Don’t miss the chance to savour this exclusive lunch offering in an intimate setting. Limited seats are available, so be sure to secure your reservation in advance.

  • Advance reservation required due to limited seating
  • Price includes taxes, service charges
  • Cancellations within 24 hours are non-refundable
  • Michelin-starred chefs crafting a fusion menu
  • Exclusive Thai-Japanese culinary experience
  • Limited seating for an intimate dining experience

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